On Feburary 13, 2016 we unveiled our Maui Olive Oil at the World Wide Whale day in Kihei. We were excited and did not know what to expect. This was our first public event selling our olive oil. We had been to a few local farmers markets leading up to this, but none lasted a full day or had as many people attending. Once the day got going, we were overwhelmed by the excitement and support we received from locals and visitors for our Hawaii’s first-ever commercially produced extra-virgin olive oil. We nearly sold out of all of our inventory that day. The reaction and facial expressions if our customers when they learn that our olive oil is fresh, straight from our mill in Kula, never got old.